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GMP Factory Detoxification Mung Bean Sprout Extract

Categories Herbal medicine powder
Brand Name: complex
Model Number: BGH-078
Certification: ISO9001/Halal/Kosher
Place of Origin: china
MOQ: 1kg
Price: US$10-11/kg
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 5000000kg per year
Delivery Time: 3 workdays after payment
Packaging Details: 1kg 5kg 25kg two plastic bag inside,aluminum foil bag or drum outside
Type: Herbal Extract
Variety: mung bean sprout extract
Form: Powder
Part: fruit
Packaging: Drum
Place of origin: Shaanxi,China(Mainland)
Key word: mung bean sprout extract
Color: yellow powder
Water soluble: good water soluble
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GMP Factory Detoxification Mung Bean Sprout Extract

GMP Factory Detoxification Mung Bean Sprout Extract

product details


Products name: Mung Bean Extract
Latin name: Phaseolus radiatus L.
Specification: 10:1
Testing Method: TLC
Appearance: Yellow Brown fine powder



Product Description


Mung bean sprouts are stir-fried as a Chinese vegetable accompaniment to a meal, usually with garlic, ginger, spring onions, or pieces of salted dried fish to add flavour. Uncooked bean sprouts are used in filling for Vietnamese spring rolls, as well as a garnish for . They are a major ingredient in a variety of Malaysian and Peranakan cuisine, including char kway teow, hokkien mee, mee rebus, . In Korea, slightly cooked mung bean sprouts, called sukjunamul , are often served as a side dish. They are blanched (placed into boiling water for less than a minute), immediately cooled in cold water, and mixed with sesame oil, garlic, salt, and often other ingredients


Product Analysis


ItemSpecificationResultMethod
BasicProduct Information
Product namemung bean sprout extract
Part of the PlantWhole herbConform/
Country of OriginChinaConform/
Organoleptic Data
AppearanceFine powderConformNLS-QCS-1008
ColorYellow brown PowderConformGB/T 5492-2008
Odor& TasteCharacteristicConformGB/T 5492-2008
Process Data
Solvent(s) UsedWater and ethyl alcoholConform/
Extract ration10:1Conform
Content//
Drying MethodSpray dryingConform/
ExcipientMaltodextrinConform/
Physical Characteristics
Particle Size (80 mesh)98.0%pass 80meshConformGB/T 5507-2008
Moisture<5.0%2.8%GB/T 14769-1993
Ash Content<4.0%1.4%AOAC 942.05, 18th
Solvent ResidueEur. PharmConformNLS-QCS-1007
Heavy Metals
Total Heavy Metals<10 ppmConformUSP <231>, method II
Arsenic<1.0 ppmConformAOAC 986.15, 18th
Lead<1.0 ppmConformAOAC 986.15, 18th
Mercury<0.5 ppmConformAOAC 971.21, 18th
Pesticide Residue
666<0.2ppmConformGB/T5009.19-1996
DDT<0.2ppmConformGB/T5009.19-1996
Microbiology
Total Plate Count<1,000cfu/g17cfu/gAOAC 990.12, 18th
Total Yeast & Mold<100cfu/g3cfu/gFDA (BAM) Chapter 18, 8th Ed.
E. ColiNegativeNegativeAOAC 997.11, 18th
SalmonellaNegativeNegativeFDA (BAM) Chapter 5, 8th Ed.

Main Function


1.With the function of anti-bactericidal and anti-inflammatory, it can accelerate the concrescence of the wounds;

2.Eliminating waste material from the body and promoting the blood circulation;

3.With the function of whitening and moisturizing skin, especially in treating acne;

4.Eliminating the pain and treating hangover, sickness, seasickness;

5.Preventing skin being damaged from UV radiation and making skin soft and elastic.





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